The Jupiter Sandwich is modeled after the Monte Cristo: ham, bacon, cheese, avocado, strawberry jam
Lunch
Leftover Pot Roast Sandwiches
Philly cheesesteak pot roast sandwiches: celebrate your leftovers. Onions, peppers, cheese, kinda messy in just the right way: it’s all here.
Chicken Salad and Apple Sandwich
This Chicken Salad and Apple Sandwich is made with chicken breasts, plus an all-star, ensemble cast of leading-man ingredients.
March Hare Salad (and Sandwich Filling)
March Hare Salad (and sandwich filling) is my take on a delicious vegetarian dish from Mollie Katzen’s Moosewood Cookbook.
French Picnic Tart with Potatoes, Red Peppers, Sage, and Gruyère
This French picnic tart with potatoes, red peppers, sage, and Gruyère cheese has a fabulous filling and a wonderful pie crust. And of course, bacon.
Egg and Mushroom Rolls
Egg and Mushroom Rolls with olives and sun-dried tomatoes: quick, flexible, easy, delicious comfort food wrapped in a tortilla.
Spinach Salad with Poached Eggs
Spinach Salad with Poached Eggs and … wait for it … wait for it … hot bacon dressing. This is an old-school salad that is savory as savory gets.
Fresh Cherry Blueberry Fruit Salad
This simple Fresh Cherry Blueberry Fruit Salad – kissed by Grand Marnier, lime juice, and a touch of honey – celebrates summer’s fresh berries.
Broccoli, Bacon, and White Bean Salad
Broccoli, Bacon, and White Bean Salad