“Spicy Chicken with Vegetables in an Instant Pot” is fresh, clean, and delicious. It’s Asian-inspired, but uses easy-to-find ingredients.
Main Course
The category “main course” will give you entrees that are usually served with side dishes.
Turkey Paprikash over Tater Tot Waffles
Turkey Paprikash over Tater Tot Waffles isn’t just an ironic celebration of cafeteria food … it’s actually fantastic!
Lamb and Rice Hotdish
Lamb and Rice Hotdish with Mushrooms and Parmesan is an everyday-cooking comfort-food casserole that will fill you with deliciousness.
Tex-Mex Beef Stew in an Instant Pot
Tex-Mex Beef Stew in an Instant Pot: tender beef, super hearty, abundantly tasty, and reheats perfectly
Curried Turkey and Cauliflower in an Instant
Curried Turkey and Cauliflower in an Instant Pot is go-to comfort food for unpredictable temperatures that can turn blustery in an instant.
White Bean and Sundried Tomato Pasta
White Bean and Sundried Tomato Pasta with Wilted, Garlic-Lemon Spinach is a fantastic dish that you’d be proud to serve to guests.
Leftover Pot Roast Sandwiches
Philly cheesesteak pot roast sandwiches: celebrate your leftovers. Onions, peppers, cheese, kinda messy in just the right way: it’s all here.
Man! What a Pot Roast!
Man! What a Pot Roast! Pot roast in a gravy-like sauce is everyday cooking, sure … but this one is something to be decidedly proud of.
Easy Chicken Parm-ish
Chicken Parm-ish is an easy riff on Chicken Parmesan, using sous vide breasts, a sausage-laden pasta sauce, orzo, and lots of melty cheese.