Meatloaf with Oats and Applesauce

This is an easy-to-make, pleasantly off-center, gluten-free, all-beef meatloaf, unusualified by old-fashioned oats and applesauce.

Salisbury Steaks

This friend-worthy meal has an everyday yet memorble vibe. Salisbury Steaks: so flavorful. Gravy: amazing. Mashed potatoes: so good.

This recipe for Smoked Pork Chops with Smashed Brussels Sprouts produces a robust and guest-worthy dinner for two.

This Tuna, Pasta, and Romaine Salad is packed with protein and veg, coated in a tasty, zesty yogurt dressing. It’s hearty and satisfying.

Here’s some everyday cooking that everybody will love: beautifully charred, charcoal grilled burgers. Surprise: they also reheat well!

Charcoal grilled chicken breasts: a brine, followed by a marinade, followed by careful grilling makes them juicy and flavorful.

This Tex-Mex Chicken Festa Salad recipe uses taco-fried breast meat, a homemade avocado dressing, plus beans, corn, olives, jicama, and more.

This Seafood Louis Salad packs shrimp and crab into a salad whose zingy dressing uses a dressing with a whipped cottage cheese as its base.

Salade niçoise is a recipe for freshness: lightly dressed vegetables beefed up with tuna and boiled eggs and loaded with Niçoise olives.