Pan-Fried Chicken

How to make pan-fried chicken breasts (boneless, skinless) with a simple dredge: quick, easy, everyday cooking without the drudgery

Buttermilk Ice Cream

Two buttermilk ice creams: Vanilla Bean Lemon Curd, and Chocolate with Chocolate Malt Pieces. Churned, yes, but come on … a robot does the churning! Super-creamy, custardy recipes that seem too good to be homemade. Rich and delicious.

Cheddar Meatballs

Baked cheddar meatballs made with beef, pork, onion, and garlic: a recipe for a delicious bit of everyday cooking

Coffee-Crusted Pork Roast

...with orange-cardamom jus, accompanied by caramelized Brussels sprouts and braised red cabbage. Check out our recipe.

Day-Old-Doughnut Coffee Cake

Transform leftover doughnuts and box of cake mix into an intoxicating coffee cake. (There's also a chocolate version!)

Blackberry-Saskatoon Hand Pies: Pop-Tarts, Perfected

The sour-cream-and-butter dough for these homemade Blackberry-Saskatoon Hand Pies is somewhere in between pie crust and pastry. A touch of glaze makes them perfectly sweet. They’re sort of like Pop-Tarts, except we left out the thiamine mononitrate, the palm oil (with TBHQ for freshness!), the dextrose, the high fructose corn syrup … you get the picture.

Homemade Hard Salami Pull-Apart Rolls

These homemade Hard Salami Pull-Apart Rolls are made from an easy-ish, yeast-risen bread dough. They're full of Parmesan cheese and garlic. Pair them up with a bowl of chili, or use them to make some killer sliders.

Liège waffles are a style of Belgian waffles that are made from a yeast-risen dough and feature pearl sugar.

"Salade niçoise," from Make It Like a Man!

Salade niçoise

June 12, 2023May 11, 2023 Jeff the Chef

Salade niçoise is a recipe for freshness: lightly dressed vegetables beefed up with tuna and boiled eggs and loaded with Niçoise olives.

Topolobampo Review No. 2

June 5, 2023May 31, 2023 Jeff the Chef

Make It Like a Man! reviews a tasting menu at Topolobampo, Rick Bayless’ Mexican haute cuisine, Michelin-starred, iconic Chicago restaurant.

"Lemon Garlic Chicken with Creamy Pasta," from Make It Like a Man!

Lemon Garlic Chicken with Creamy Pasta

May 29, 2023May 27, 2023 Jeff the Chef

This Lemon Garlic Chicken with Creamy Pasta recipe is easy enough for everyday cooking, but good enough to serve to friends.

"Homemade Blueberry Yogurt," from Make It Like a Man!

Blueberry Yogurt in an Instant Pot

May 22, 2023May 17, 2023 Jeff the Chef

This easy recipe turns milk into homemade yogurt in an Instant Pot and garnishes it with fresh blueberries and a blueberry sauce.

"Cheeseburger Macaroni," from Make It Like a Man!

Cheeseburger Macaroni in an Instant Pot

May 15, 2023April 12, 2023 Jeff the Chef

This Instant Pot cheeseburger macaroni is quick, easy, everyday fare that packs a satisfying, homemade, comfort food punch.

"Ginger Apricot Glazed Pork Roast," from Make It Like a Man!

Ginger Apricot Glazed Pork Roast

May 8, 2023May 9, 2023 Jeff the Chef

Here’s a straightforwardly delicious recipe for Ginger Apricot Glazed Pork Roast with potatoes and asparagus that’s easy, yet so guest-worthy.

"Raisin Bran Muffins," from Make It Like a Man!

Raisin Bran Muffins

May 1, 2023November 17, 2023 Jeff the Chef

These Raisin Bran Muffins are made with raisin bran cereal, and studded with blueberries (or cranberries).

"Lamb Loin Chops with Greek-Style Salad," from Make It Like a Man!

Lamb Loin Chops with Greek-Style Salad

April 24, 2023September 30, 2024 Jeff the Chef

This recipe for Lamb Loin Chops with Greek-Style Salad has everything: feta, olives, cucumbers, tomato, and peppers in a robust dressing.

"Italian Pasta Toss," from Make It Like a Man!

Italian-Style Pasta Toss

April 17, 2023April 12, 2023 Jeff the Chef

This Italian-Style Pasta Toss has everything: mozzarella, Parmesan, olives, veggies, salami … all in knock-your-socks-off dressing.

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