This homemade stovetop macaroni and cheese recipe uses a cheese sauce that’s made from powdered milk, cheese, and beer. Two of these items you probably have in your possession. The third, if you simply stocked it, would always be at the ready and would be very handy in a bomb shelter.
The words “bacon wrapped meat roll” may send some of you into immediate foodgasm. Others of you with a modicum of decorum might rather that this post were about Rouleau de viande – which it is, so relax. Regardless of what you call it, what we’re talking about here is a meatloaf stuffed with cheese and wrapped in bacon.
Bacon-Weave Sandwich, Bacon Popcorn, and more
Beer Braised Chicken and Onions with bacon. Need I say more? Google thinks so. Yummy. Delicious. Homey. Smells heavenly. Good leftover.
Want a beefy, manageable, satisying, one-pan, meat-and-potatoes meal? Porterhouse Steak with Potatoes, Green Beans, and Corn is a win.
Spicy, Beefy, Smashburger Tacos: melty cheese, crispy yet chewy tortillas … they cross into comfort-food territory.
