Cancel
  • Cooking
  • Improv
  • Reviews
  • About
  • Recipe Index
  • Privacy Policy

Make It Like a Man!

Recipes and Reviews, Recklessly Declaimed

Skip to content
  • Cooking
  • Improv
  • Reviews
  • About
  • Recipe Index
  • Privacy Policy
Pan-Fried Chicken
How to make pan-fried chicken breasts (boneless, skinless) with a simple dredge: quick, easy, everyday cooking without the drudgery
Buttermilk Ice Cream
Two buttermilk ice creams: Vanilla Bean Lemon Curd, and Chocolate with Chocolate Malt Pieces. Churned, yes, but come on … a robot does the churning! Super-creamy, custardy recipes that seem too good to be homemade. Rich and delicious.
Cheddar Meatballs
Baked cheddar meatballs made with beef, pork, onion, and garlic: a recipe for a delicious bit of everyday cooking
Coffee-Crusted Pork Roast
...with orange-cardamom jus, accompanied by caramelized Brussels sprouts and braised red cabbage. Check out our recipe.
Day-Old-Doughnut Coffee Cake
Transform leftover doughnuts and box of cake mix into an intoxicating coffee cake. (There's also a chocolate version!)
Blackberry-Saskatoon Hand Pies: Pop-Tarts, Perfected
The sour-cream-and-butter dough for these homemade Blackberry-Saskatoon Hand Pies is somewhere in between pie crust and pastry. A touch of glaze makes them perfectly sweet. They’re sort of like Pop-Tarts, except we left out the thiamine mononitrate, the palm oil (with TBHQ for freshness!), the dextrose, the high fructose corn syrup … you get the picture.
Homemade Hard Salami Pull-Apart Rolls
These homemade Hard Salami Pull-Apart Rolls are made from an easy-ish, yeast-risen bread dough. They're full of Parmesan cheese and garlic. Pair them up with a bowl of chili, or use them to make some killer sliders.
Liège Waffles
Liège waffles are a style of Belgian waffles that are made from a yeast-risen dough and feature pearl sugar.

Do Not Run Afoul of the New Pumpkin Spice Laws

September 6, 2021February 25, 2023 Jeff the Chef

Do not run afoul of the new pumpkin spice laws!

"BLT Salad," from Make It Like a Man!

BLT Salad with Avocado Basil Dressing

August 30, 2021September 2, 2021 Jeff the Chef

BLT Salad with Avocado Basil Dressing is an adaptation of a Martha Stewart recipe. It’s an excellent, vegetable-heavy bit of everyday fare, raised to a rave-worthy level.

"Peach and Tomato Salad," from Make It Like a Man!

Peach and Tomato Salad with Whipped Goat Cheese

August 23, 2021October 22, 2023 Jeff the Chef

Peach and Tomato Salad with Whipped Goat Cheese, lightly dressed with a balsamic vinaigrette, with little hits of mint and lemon zest

"Radicchio Escarole and Fennel Salad with Honey Anise Vinaigrette," from Make It Like a Man!

Radicchio Escarole and Fennel Salad with Honey Anise Vinaigrette

August 16, 2021August 13, 2021 Jeff the Chef

Radicchio Escarole and Fennel Salad with Honey Anise Vinaigrette: hearty salad, delicious dressing

"Crispy Chicken in Spicy Peanut Sauce," from Make It Like a Man!

Crispy Chicken in Spicy Peanut Sauce

August 8, 2021August 8, 2021 Jeff the Chef

Crispy Chicken in Spicy Peanut Sauce would also go nicely with vegetables and/or white rice. It reheats perfectly in the microwave.

"Chocolate Celebration Cake," from Make It Like a Man!

Chocolate Celebration Cake. Boom!

July 20, 2021December 21, 2022 Jeff the Chef

This recipe for Chocolate Celebration Cake uses both chocolate and cocoa powder – and plenty of both.

"Mac and Cheese" from Make It Like a Man!

Remarkable Mac and Cheese

July 5, 2021May 7, 2022 Jeff the Chef

This baked mac and cheese recipe is … I’m just going to put it out there: perfect.

"Giant Crinkled Chocolate Chip Cookies," from Make It Like a Man!

Giant Crinkled Chocolate Chip Cookies

June 28, 2021December 21, 2022 Jeff the Chef

Giant Crinkled Chocolate Chip Cookies: and easy-ish recipe that produces the perfect crunchy-chewy balance. Bonus: they freeze perfectly.

"Chicken Breasts in Ginger Mole," from Make It Like a Man!

Chicken Breasts in Ginger Mole

June 21, 2021February 20, 2022 Jeff the Chef

Chicken Breasts in Ginger Mole: great recipe from the ¡Salpicón! cookbook. Yes, it’s spicy, but wow – it is so flavorful.

  • 21 of 76
  • « Previous
  • 1
  • …
  • 19
  • 20
  • 21
  • 22
  • 23
  • …
  • 76
  • Next »

Tags

bacon baked beef café cake cheese Chicago chicken chicken breasts chocolate coffee comfort food cookies cream dough easy easy-ish eggs everyday cooking freezes well fruit ginger guest-worthy homemade how to humor Instant Pot leftover ingredients mushrooms onion Parmesan pasta Polish potato quick recipes reheats well salad sandwich simple soup sour cream vegetables whipped cream world's best

Categories

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 458 other subscribers
Follow Jeff's board Eat Me on Pinterest.
"Chicago Food Blogs," from Upstairs Downstairs, via Make It Like a Man!

Follow

My Menu On Honest Cooking

Contact Us

Contact Make It Like a Man! by leaving a comment for us on the About page. We would love to hear from you. (We will not publish any comment you leave on the About page; however, we will respond to them directly via the email address that you attach to them.)

CleanPress Theme by InkHive.

© Make It Like a Man! 2014. Unauthorized use and/or duplication of this material without express and written permission from this blog's author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Make It Like a Man! with appropriate and specific direction to the original content.

HTML Snippets Powered By : XYZScripts.com