Baby Racks of Lamb with a Pumpkin-Seed Crust and Chorizo Potatoes

These baby racks of lamb are impressive: slathered in honey, dipped in pumpkin seeds, served with pasilla sauce and chorizo potatoes.

Escarole, Orange, and Hazelnut Salad

Escarole, Orange, and Hazelnut Salad. You already know just from reading the name that you want this salad. Plus bacon and chicken!

I made this cheesy, sausagey, spinachy, mushroomy, Savory Bread Pudding with leftover brat buns. So delicious and satisyting!

Make this salad and its creamy dressing with chicken or shrimp, crème fraîche or sour cream, simple or fancy greens and vegetables. All good.

Kale Soup with Potatoes and Chorizo in an Instant Pot is refresingly different and quite satifsying. It’s so good!

Where has Rotisserie Chicken Soup been all my life? Use the bones to make the broth, add the chicken at the end and warm it through.

Homemade fried rice with veg, scrambled egg, and your favorite protein, cooked in a cast-iron skillet. Fabulous fresh, lovely leftover.

This recipe for Cold Pork Roast and Vegetable Salad uses a creamy, oil-free dressing. Fetures pasta, cold roasted broccoli, and bacon!

My take on Polish Kapuśniak (cabbage soup): carrots, mushrooms, potatoes, and sauerkraut in a pork broth. Made in an Instant Pot.