Pretzel Orange Crunch is made with, well … pretzels, obviously … and dried orange, but also malted milk powder.
Sautéed, Buttered Nuts – Two Ways
Sautéed, Buttered Nuts – Two Ways: chili and curry. This is my take on a terrific Mark Bittman recipe.
Chocolat Royal Cupcakes
Chocolat Royal Cupcakes are so chocolaty, you won’t believe it. Cholate liqueur puts them right over the top.
Dulce de Leche
Dulce de leche is an easy and simple caramel that you can make in a slow cooker.
(More) Pumpkin Waffles? Yes, please!
Pumpkin Waffles with Caramel Sauce and Whipped Cream. Oh yeah, pumpkin spice season is really here now! This will sate your pumpkin crave.
Mini Pork Pies … Wow!
Mini Pork Pies: savory, bacon-laden filling; delicious crust from a homemade dough
Pumpkin Spice Waffles
Maybe one day “autumn” will be known as “pumpkin spice season.” Maybe one day “pumpkin spice waffles” will be known simply as “waffles.” Bring it on.
Strawberry Jam: vibrant, almost tantalizing
Vibrant Strawberry Jam has the sharpness of lemon, but the flavor of strawberry.
What to Eat in Hawaii
I took a Hawaiian holiday and came across some fantastic street food and restaurants (and some great Kona coffee, obviously). And yes, there was some pineapple involved.