Here’s a straightforwardly delicious recipe for Ginger Apricot Glazed Pork Roast with potatoes and asparagus that’s easy, yet so guest-worthy.
easy-ish
This is a simplified or easier version of something that would otherwise be more complex. Either that, or it is an moderately easy recipe that requires you to have or to be willing to develop one or two basic skills.
Puttanesca
Tomatoes, capers, olives, and anchovies come together quickly in this recipe for Puttanesca. Delicious everyday pasta; makes great leftovers.
Giant Crinkled Chocolate Chip Cookies
Giant Crinkled Chocolate Chip Cookies: and easy-ish recipe that produces the perfect crunchy-chewy balance. Bonus: they freeze perfectly.
Cranberry Lime Muffins
These Cranberry Lime Muffins are perfect for a post-holiday nosh, or a lift to get you through a cold winter’s day.
Apple Crisp
Apple Crisp with classic oat topping: a fantastic example of simple home baking.
New Mexico Chile Salsa
This homemade, Tex-Mex, New Mexico Chile Salsa is easy-ish, and delicious warm, room temperature, or cold. It’s as good as a salsa you might get in a restaurant.
Fresh Cherry Blueberry Fruit Salad
This simple Fresh Cherry Blueberry Fruit Salad – kissed by Grand Marnier, lime juice, and a touch of honey – celebrates summer’s fresh berries.
Ham and Potatoes, Navy Style
Ham and Potatoes, Navy Style. This is simple, easy-ish, everyday fare that reheats well. Let’s face it, it kind of tastes reheated when it’s actually fresh. But don’t underestimate it completely.
Refried Beans with Cotija Crumble
This recipe for homemade Mexican (or Tex-Mex … who knows?) Refried Beans with Cotija Crumble makes a traditional side for a taco or burrito, but also makes a super-umami sandwich spread.