An everyday-cooking recipe for Red Lentil Soup with Fried Ginger. Laced with Garam Masala and turmeric. Reheats splendidly.
everyday cooking
Tasty Noodle Casserole
Here’s a fantastic recipe that will turn everyday, leftover meat and vegetables into powerful comfort food: Tasty Noodle Casserole.
Shortcrust Pastry
An everyday-cooking recipe for a homemade, all-butter shortcrust pastry (AKA pie crust), plus everything you need to know about making one.
Turkey Salad
You can make this Turkey Salad with chicken just as easily as with leftover Thanksgiving turkey. It’s absolutely fantastic!
Dill and Fennel Meatloaf
This beefy dill and fennel meatloaf takes everyday cooking down a street your mama warned about. Great freshly made, reheated, and cold.
Pumpkin Buttermilk Pancakes
Pumpkin Buttermilk Pancakes, full of pumpkin spice and pumpkin puree. Serve with maple syrup, or pumpkin butter, or spiced whipped cream.
Lime Jell-O Poke Cake
This Lime Jell-O Poke Cake is a cut above other doctored-up box cakes. It’s the whipped cream, yogurt, lime juice, and zest that do it!
Orange Ricotta Pancakes
I would consider this recipe for Orange Ricotta Pancakes to be everyday cooking with a little bit extra. They also reheat beautifully,
Savory Bread Pudding
I made this cheesy, sausagey, spinachy, mushroomy, Savory Bread Pudding with leftover brat buns. So delicious and satisyting!