Arugula, spinach, lemon zest, hazelnuts, goat cheese, pineapple juice and mint vinaigrette: a craveable and guest-worthy ham and pear salad.
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Chef’s Salad with Homemade French Dressing and Bagel Croutons
There is a special satisfaction in Chef’s Salad: the smoky bacon, crunchy croutons … the egg and ham … and a sharp Pinconning cheese.
Keith’s Ham and Cheese Sandwich
If I were served this ham and cheese sandwich at a French café, I’d be pleased. I’d Instagram and rave about it, seriously. Yet so easy!
Jupiter Sandwich: Out of This World!
The Jupiter Sandwich is modeled after the Monte Cristo: ham, bacon, cheese, avocado, strawberry jam
Chicken, Ham, and Fresh Tomatoes
Chicken, Ham, and Fresh Tomatoes: everyday cooking comfort food. Who doesn’t love chicken and rice? You could take this recipes in so many directions.
Ham and Potatoes, Navy Style
Ham and Potatoes, Navy Style. This is simple, easy-ish, everyday fare that reheats well. Let’s face it, it kind of tastes reheated when it’s actually fresh. But don’t underestimate it completely.
Chunky Pea and Lentil Soup with Prosciutto and Ham
Chunky Pea and Lentil Soup with Prosciutto and Ham (and potato, and carrots, and all kinds of good stuff). It’s the cure for pea-soup haters.
Avocado, Bacon, and Ham Sandwiches
The obvious stars of these Avocado, Bacon, and Ham Sandwiches are the crusty, chewy baguette and dry-cured country ham – but the avocado really steals the show. These sandwiches have no cheese, and you’ll never miss it. An easy, but worthy recipe.
Spätzle and Savoy with Black Forest Ham
Comforting and stylish! Let’s face it, winter is harsh: short days, long nights, brutal temperatures. But you can counteract its bitter chill with this noodle, cheese, ham, and mushroom gratin. OK, you could also counteract it with a trip to Ft. Lauderdale, but did I mention the noodles are homemade?