This homemade, Tex-Mex, New Mexico Chile Salsa is easy-ish, and delicious warm, room temperature, or cold. It’s as good as a salsa you might get in a restaurant.
homemade
In one sense, you could say that every recipe on this site produces something homemade. We reserve the use of this tag for items that are presented in deliberate contrast to a store-bought or restaurant-served version, especially when it would be noteworthy to have made it from scratch. Ice cream is an excellent example. Apple crisp isn’t. This tag also find synonyms, like “from scratch.”
Ridiculously Easy, Insanely Meaty Pasta
Ridiculously Easy, Insanely Meaty Pasta: comfort food with the power to turn your “I just got home from work” into “and I might just not go back tomorrow.”
Dulce de Leche
Dulce de leche is an easy and simple caramel that you can make in a slow cooker.
Blackberry-Saskatoon Pie Filling
This recipe for homemade blackberry-saskatoon pie filling is so easy … and so tasty! You could use it for a pie, or as a dessert topping … you name it!
Homemade Gooseberry Jam
Gooseberry jam is easy to make at home. Finding gooseberries is the hardest part! Once you have, check out this simple recipe.
Vanilla Bean Buttermilk Lemon Curd Ice Cream
Vanilla Bean Buttermilk Lemon Curd Ice Cream is churned, yes, but come on … a robot does the churning! This is a super-creamy, custardy recipe that seems too good to be homemade.
Versatile and Easy Chicken and Rice
This recipe for Easy Chicken and Rice is deserving of a homemade stock, but a store-bought one will do. It’s simple, quick, and it’s one of the all-stars of everyday-cooking comfort foods.
Spicy, Crunchy, Chewy Gingersnaps
Homemade, Spicy, Crunchy, Chewy Gingersnaps. Gingerbread cookies with bits of crystalized ginger. Freeze well. Great recipe.
Make-Ahead Mushroom Gravy
Want to make gravy in advance, so it’s ready to grace your sizzling meat as soon as it comes off the grill? This mushroom gravy is it. After dinner, stir the pan juices into the leftover gravy and you have ammo for another meal later in the week.