Hot “G” Dog, a gourmet hot dog restaurant in Chicago’s Andersonville neighborhood, makes sausages and duck fat fries that carry on the Hot Doug legacy, right next door to Man’s Country, a very different kind of hot dog shop. Please enjoy our weiner review.
Vegan Peppermint Mocha Oatmeal is chocolate, coffee, quick, and kind of easy-ish.
If you’ve come here to lean about thawing a frozen loaf of bread, you’ve come to the right place. Come see how we stretched “take it out of the freezer” into 300 words. What’s our secret? Adjectives!
This how-to will tell you how long can you keep frozen bread. It freezes well, so the answer is “a long time.” Just how long? Read the post.
Some say that baking bread from scratch should be taught in our public schools – those union-rife institutions that popularize horrors such as giving yeast a little sugar.
I’ve been cheating. I’ve been flagrantly chowing down on eggs, milk, butter, and cheese for breakfast – and not even discretely. If this gets reported, the Vegan Police may rob me of my superpowers.
MiLam reviews a bar with good cocktails in the Loop, plus some good food: Bar Novo, Great Street.
Once the baby boomers demolish Social Security, free sandwiches from the Lincoln Park Starbucks at Fullerton & Racine might be my only hope for retirement.
