Martha Stewart’s Tropical Fruit Salad is made with fresh pineapple, strawberry, lime, and coconut chips. It’s probably the simplest of the Martha recipes I know, but its nonetheless characteristically delicious and distinctive.
Martha Stewart
Fresh Pineapple Upside-Down Cake
MiLam reviews Martha Stewart’s pineapple upside-down cake recipe. It’s uses fresh pineapple and dried cherries, and is baked in a cast-iron skillet.
Peanut Butter Cookies
A Casual Experiment in Everyday Cooking: Three easy-ish recipes for peanut butter cookies – Betty Crocker, Martha Stewart, and Simply Recipes – compared
Strawberry Shortcake
Forget your fancy appliances. Making these biscuits by hand with a pastry cutter will produce light, beautiful shortcakes that will balance perfectly with strawberries and whipped cream.
Trifle Improv 3
Martha Stewart’s coming over, and you polished off your croquembouche this morning for breakfast. All you’ve got is some Red Velvet brownies that are too dry to serve. Or maybe some leftover cheesecake. Well, fret no more. You can improvise a triple-chocolate trifle with whipped cream, pudding, and a little bit of cream cheese. Don’t tell her that you melted your chocolate in the microwave, though, or she’ll pack her bags and split.