This Lemon-Dill Tuna Salad is dressed lightly with mayo/yogurt and jam-packed with sweet pickles, celery, and shallot. What a great sandwich!
mayo
Tuna Two-Way: Pollo Tonnato
Pollo Tonnato is slices of cold, poached chicken in a easy-to-make sauce consisting of canned tuna, mayo, lemon, capers, and olive oil. It’s a riff off an Italian summer dish: vitello tonatto. I like to garnish this dish with olives to really bring out the Mediterranean flavor.
Pretzel Tuna Fish Sandwich
What I learned in college: a can of tuna in oil and some mayo can make a great sandwich. What I learned from My Tartare: tuna fish can be turned into an exquisite tuna salad, quickly and easily. Check out this recipe.