Rigatoni Pie with Parmesan, mozzarella, sausage, and red sauce. A cheesy, zesty, baked pasta that is as good reheated as it is freshly made.
mozzarella
A Quick and Satisfying Meal
Here’s some tasty, everyday cooking you’ll love: chicken tenders, sundried tomatoes, and pasta in a sauce made simply from half-and-half and mozzarella. Pair with with a salad and maybe some crusty bread: you have a quick and satisfying meal. Afterward, throw some blueberries and cream cheese into puff pastry.
Rouleau de viande Racine
Bacon, cheese (mozzarella and Parmesan), dried beef – yes, jerky – and ground pork spin themselves into a meat roll called Rouleau de viande Racine.
Twisted Chicken Parmesan
Chicken Parmeroni may actually bring about the mozzarella apocalypse. It’s that good. Grab a jar of spaghetti sauce!