A recipe for a festive appetizer or salad wreath: mozzarella, cherry tomatoes, basil, arugula, hazelnuts, olive oil, and balsamic vinegar.
recipes
Turkey Salad
You can make this Turkey Salad with chicken just as easily as with leftover Thanksgiving turkey. It’s absolutely fantastic!
(Iced) Gingerbread Cookies
A holiday recipe for making delicious gingerbread cookies studded with crystalized ginger. Icing and orange flavor optional.
Tangerine Marmalade
Homemades jams are so easy to make, and so utterly fantastic. This Tangerine Marmelade is no exception: easy and amazing!
Dill and Fennel Meatloaf
This beefy dill and fennel meatloaf takes everyday cooking down a street your mama warned about. Great freshly made, reheated, and cold.
“The Bear” Chocolate Cake
“The Bear” Chocolate Cake. Of course you watch The Bear, and you remember the first-season, from-scratch chocolate cake subplot. Here it is.
Pork Stew
This pork stew is made from pork shoulder. It tastes slow-cooked, but I made it in an Instant Pot … although it was hardly “instant.”
Pumpkin Buttermilk Pancakes
Pumpkin Buttermilk Pancakes, full of pumpkin spice and pumpkin puree. Serve with maple syrup, or pumpkin butter, or spiced whipped cream.
Porterhouse Steak with Potatoes, Green Beans, and Corn
Want a beefy, manageable, satisying, one-pan, meat-and-potatoes meal? Porterhouse Steak with Potatoes, Green Beans, and Corn is a win.