Spicy Coconut Beef and Vegetables is an out-of-the-ordinary and delicious hot dish you can whip up after work quickly and easily in your handy dandy cast-iron skillet. The sauce, which is made of peanut butter and coconut milk, also reheats well.
reheats well
Spicy Chicken Cordon Bleu Sausages with Three Peppers
Yes, that’s three – count’m – three peppers … four if you count the black pepper. Spicy Chicken Cordon Bleu Sausages with Three Peppers (plus fennel and cheese) is easy to make. It’s delicious hot from the stove, but also reheats well.
Sexy Buckwheat Groats
I’ve been cheating. I’ve been flagrantly chowing down on eggs, milk, butter, and cheese for breakfast – and not even discretely. If this gets reported, the Vegan Police may rob me of my superpowers.
Cheese Strata from Leftover Bread
Cheese Strata with Asparagus is an easy-cheesy breakfast or dinner recipe that’s great for using up extra bread, milk, and/or eggs you might have on-hand. It keeps, freezes, and reheats well.
A Slawppy Sloppy Joe
If you want to have friends over, and you want to serve something interesting, but you want to keep things comfortable and relaxed, Slawppy Joes are perfect. They’re fancy enough to say “I made something special for you” while also acknowledging that “you’re not exactly the Queen of England, though, are you?”